La Locomotiva
italian, pizza · Roma
- Address
- Roma
- Phone
- +39 06 4173 2913
- Website
- allalocomotiva.com
Find us
DirectionsMenu
Menu read from the restaurant's website on October 18, 2026. Prices and dishes may have changed: check with the venue. This page is not managed by the restaurant. Source: allalocomotiva.com
To Start
Swordfish Moussaka€10.00
Anchovies & Crispy Bread€10.00
Whipped Salt Cod (Baccalà Mantecato) and Pistachio Powder€12.00
Diced Octopus served with oranges and oven-baked olives on a bed of fennel€12.00
Prawns* in kataifi pastry (6 pcs served with Bernese sauce)€18.00
Seafood Salad* with julienne carrot and crunchy celery, cuttlefish, mazzancolle* (king prawns) and seasonal vegetables€12.00
Prawns Catalana€18.00
Tasting of Cooked Seafood Appetizers (minimum for 2 people)€24.00
Seafood Crudités
Salmon & Avocado Tartare€15.00
Amberjack Tartare with Mojito Fragrance€18.00
Oysters (pc) Fine de Claire€5.00
Red Prawns (each)€5.00
Tuna Tartare€18.00
Marinated Norwegian Salmon 'Ammaliato'€10.00
Pink Prawn Carpaccio** with passion fruit€16.00
Sea Bass Carpaccio** with rocket, orange petals and pink peppercorns€15.00
Hot Dishes
Spaghetti with Clams and Lupin Beans€20.00
Rice with Scampi Cream€15.00
Fettuccine with porcini and prawns€20.00
Tasty amatriciana pasta served with Pecorino di fossa (pit-aged pecorino)€14.00
Sciuè Sciuè fresh pasta purses filled with Puglian burrata€18.00
Pink prawn* and black truffle served with potato chicche (potato gnocchi)€20.00
Calamarata with lobster€28.00
Seafood Puttanesca Spaghetti served with fish of the day and black olive crumb€18.00
Lemon Raviolacci served with sea bass and thyme€18.00
And for a Main, the Chef Recommends
Sea bream fillet in crispy potato and almond crust€20.00
Tuna barely seared, served in sesame crust with balsamic reduction€20.00
Swordfish steak alla ghiotta with cherry tomato, celery, capers, green olives and oregano€24.00
Charcoal-grilled squid served with baked potatoes€24.00
Veal breast alla fornara with potatoes and sautéed chicory€24.00
Salt-baked fish (per etto, 100 g)€8.00
Grilled octopus served with carasau bread and country-style potatoes€24.00
Amberjack (ricciola) with Vernaccia di Oristano and black olives, with freshly chopped parsley€25.00
Milanese-style swordfish cutlet served with french fries and barbecue sauce€24.00
Side Dishes
Sautéed chicory€6.00
Seasonal salad€6.00
Baked potatoes€6.00
Grilled vegetables€7.50
La Friggitoria (Fried Foods)
French fries*€5.00
Fried squid and prawns€22.00
Golden fried anchovies€10.00
Vegetable cuoppo: assorted seasonal vegetables in tempura€10.00
Fried squid only€20.00
Sea asparagus (samphire) tempura€10.00
Large mixed seafood fry with squid, prawns*, anchovies (or paranza, small mixed fish) and potato chips€25.00
Bruschetta and Fried Foods
Bruschetta with prosciutto€3.00
Do-it-yourself bruschetta (6 pz) served with assorted sauces€8.00
Tomato bruschetta€2.50
Olive ascolane* (4 pcs per portion)€5.00
Supplì, rice croquettes (100 gr)€2.50
Mixed fry (6 pz)*€8.00
Not Pizza… but PinSa !!!
PinSa Sorrentina (tongue-shaped)€12.00
PinSa Parmigiana with salted ricotta (tongue-shaped)€12.00
PinSa Quattro Formaggi (four cheeses, tongue-shaped)€10.00
PinSa Contadina: julienned courgettes, sausage, grana and black pepper (tongue-shaped)€12.00
Rolled pancetta and sautéed chicory (tongue-shaped)€12.00
PinSa Capricciosa (tongue-shaped)€10.00
PinSa alla Diavola with 'Nduja (tongue-shaped)€10.00
PinSa Boscaiola (woodsman-style, tongue-shaped)€10.00
PinSa Funghi (mushrooms, tongue-shaped)€9.00
PinSa Napoli (tongue-shaped)€9.00
PinSa Bufala & Pachino (tongue-shaped)€12.00
Tuna and onion with sun-ripened cherry tomatoes (tongue-shaped)€12.00
PinSa Margherita (tongue-shaped)€8.50
PinSa Ajo Ojo e Peperoncino (garlic, oil and chilli, tongue-shaped)€8.50
pinSe GOURMET
Our Napoli with Puglian burrata, anchovies, datterino tomatoes and basil (tongue-shaped)€12.00
Piccantina: red sauce with chilli, served with guanciale all'amatriciana, datterino tomatoes and Parmesan baked in (tong€12.00
PinSa "ppino": with "melenzane" (aubergine), 'nduja and Puglian burrata, all baked together (tongue-shaped)€12.00
Cotto di Praga (Prague ham) with burrata and pesto (tongue-shaped)€12.00
Dolceamara: with spicy gorgonzola and Kaiser pears baked in, honey and walnuts (tongue-shaped)€12.00
Schiacciata: with stracchino, Calabrian schiacciata and parsley, all added raw (tongue-shaped)€12.00
Sinful Indulgences
Cioccolatino with a warm centre€7.00
Warm apple crumble with custard ice cream and cinnamon€7.00
Cheesecake with salted caramel and walnuts€7.00
Panna cotta with berries€7.00
Tartufo ice cream of Pizzo (Classic, Pistachio or Liquorice)€8.00
Lime and fresh mint parfait with rum gel and cane sugar€6.00
Croccantino with caramelised almonds and mou sauce€6.00
Our Tiramisù with mascarpone cream, crunch and coffee cremolato (semi-frozen)€7.00
Is this your place? Claim it
Is this your venue? Your menu is already here: claim it free to edit it, get the QR menu, translations in 6 languages and bookings.
More nearby: italian in Roma, pizza in Roma