Your restaurants trust you. Get paid for it.

Who it's for

• HoReCa consultants

  You help venues open, reorganise and grow: give them a tool for orders, tables and kitchen.

• POS and hardware installers

  You set up tills and tablets: GrazieChef runs on the phones and tablets they already have.

• Restaurant web agencies

  You build their website: add QR menu, online booking and takeaway with one link.

• Menu printers

  You print their menus: print a QR next to the dishes that opens their GrazieChef menu.

How it works

1. 1

   Sign up below: you get a personal link and a partner code straight away.

2. 2

   Share the link with your venues (email, WhatsApp, a QR on the menus you print). When a venue creates its GrazieChef account from your link, it is yours.

3. 3

   The first month the venue pays for Pro is all yours; from the second you earn 25% of every payment, for as long as it stays. You follow venues and commissions in your dashboard.

The terms, plainly

• •The venue's first Pro payment is all yours (100%); after that, 25% of every amount the venue actually pays for Pro (taxes and refunds excluded).
• •No end date: you earn for as long as the venue pays.
• •Bonus: +€200 for every 10 venues you bring that pay for at least 3 months.
• •Only the Pro plan earns commission: Free and Starter don't.
• •No cost and no obligation, for you or for the venue. The venue pays the normal price.
• •Attribution through your link: a 90-day cookie from the first visit. If the venue already came through another partner's link, the first one counts.
• •No commission on your own venue or on venues created with your own email.

Payouts are handled manually for now: there is no automatic payment yet. The commission you accrue is shown in your dashboard; to be paid, write to hello@graziechef.com and we settle it by bank transfer.